Citric acid (100g) Yeasts An SG hydrometer measures the

An SG hydrometer measures the relative density of a liquid compared to that of pure water at a specific temperature

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Striking Design: Our signature black and yellow colour scheme ensures your kit is as impressive as the mead you’ll brew

16 plate copper column (for light bodied subtle spirits)

Citric acid (100g) Yeasts An SG hydrometer measures theCitric acid is naturally derived from citrus fruits and allows for quick acid adjustments in fermentations. It is also the preferred acid to use for copper cleaning. How to use: To adjust fermentation pH add 0,2 0,5 grams citric acid per liter of fermentation. To clean copper distillation equipment use 10 grams citric acid per liter of water and allow equipment to soak overnight or until all of the sulfites has been removed.